tag:blogger.com,1999:blog-28702549.post115734863173272377..comments2007-05-22T08:15:30.914-07:00Garretthttp://www.blogger.com/profile/15794723829898024006noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-28702549.post-81993419092800125722007-05-22T08:15:00.000-07:002007-05-22T08:15:00.000-07:00Steamy Kitchen - I liked it, but I usually reduce the chipotle now a days. Rob isn't so much a fan, so I usually make it when I am cooking for company minus Rob.Garretthttp://www.blogger.com/profile/15794723829898024006noreply@blogger.comtag:blogger.com,1999:blog-28702549.post-50477495699882142342007-05-22T04:17:00.000-07:002007-05-22T04:17:00.000-07:00Thinking about making this - did you <I> really</I> enjoy this sauce or is there another that you'd recommend as marinade for ckn or beef on grill?SteamyKitchenhttp://www.blogger.com/profile/09215147623559421585noreply@blogger.comtag:blogger.com,1999:blog-28702549.post-1157646288583219132006-09-07T09:24:00.000-07:002006-09-07T09:24:00.000-07:00This goes into the "to try" file. Thanks for the great post.Acme Instant Foodhttp://www.blogger.com/profile/05433880903890097520noreply@blogger.comtag:blogger.com,1999:blog-28702549.post-1157596338993488492006-09-06T19:32:00.000-07:002006-09-06T19:32:00.000-07:00He he, I hope you all like it. It really is a super quick recipe. Takes about 4 minutes to slap together. If you want, you can also freeze it for a few weeks in an airtight container.Garretthttp://www.blogger.com/profile/15794723829898024006noreply@blogger.comtag:blogger.com,1999:blog-28702549.post-1157507657755748542006-09-05T18:54:00.000-07:002006-09-05T18:54:00.000-07:00Thanks doll. I'll try this out sometime in the next week or so and give you some... "feed" back. Henh. ;)Lizhttp://www.blogger.com/profile/17507211003796469333noreply@blogger.comtag:blogger.com,1999:blog-28702549.post-1157505169992718022006-09-05T18:12:00.000-07:002006-09-05T18:12:00.000-07:00This sounds totally up my alley. I just might swoon! ;-)<BR/><BR/>[I added you to Blogs I Savor, btw].Karinahttp://glutenfreegoddess.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-28702549.post-1157489262558614232006-09-05T13:47:00.000-07:002006-09-05T13:47:00.000-07:00Oh, this sounds delicious and so simple! I love vanilla, and garlic (which is why I knew I would love your blog), and I lovelovelove vinegar too. <BR/><BR/>I bet I could even eat it as a salsa too ... I always just eat the salsa "juice" and don't scoop up the chunks.KThttp://www.blogger.com/profile/02165100078263150451noreply@blogger.com