Saturday, August 12, 2017
Moving On: New Blog & New Cookbook
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So it's been a while since I've posted here. My apologies for that. But, then again, it's because I've been blogging els...
1 comment:
Monday, June 20, 2016
Thoughts About Turkish Delight
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"The Queen let another drop fall from her bottle on to the snow, and instantly there appeared a round box, tied with green silk rib...
16 comments:
Saturday, June 4, 2016
Excerpts From Steamy Romance Novels for Food Writers: Pluot & Vanilla Jam
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He began to stand on his chair. Stalwart. Strong. Almost as quick as his flash she reached out to him and pleaded. "If you don&...
7 comments:
Friday, June 3, 2016
I am Loki. God of war: Peach & Almond Crumb Cake
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-I know, he's the Trickster God. Just keep reading before you correct me in the comments.- Today I saw one of the most hilarious...
17 comments:
Thursday, May 19, 2016
Talking Trash: Blackberry and Buckwheat Scones
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- Scones are sort of a brunch band-aid for when you and someone in your group has been involved in a shadowy game of throwing shade. ...
1 comment:
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