-Caramelized pineapple over goat's milk yogurt.-
This last weekend
Stephanie and I were invited up to
Redwood Hill Farm in Sebastopol, Sonoma County. We came into contact with Scott and Jennifer who run the farm, through their PR Maven, Kathleen. We were invited up to come see their beautiful dairy where they care for about 300+ goats as we wanted some pictures of a dairy for the cookbook.
-Yogurt from start to finish.-
Right now the farm is in the middle of the birthing season so the place is cacophonous in the sound of newborn kids braying and crying for pettings, food, and play. The kids, as you can guess, are abso-freakin-adorable.
