Can yours?Apple Butter from Elise
Apricot Jam from my friend Sarah
Cherry Vanilla Jam from Kristy
Apricot Preserves from my bossman Marco
Canned Tomatoes from Brandon
Vanilla Garlic is my nifty food blog that I update every Tuesday morning. I write essays about life and food that I like to think are humorous or thoughtful. Whether I succeed at either is debatable.
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yum..slurp slurp
ReplyDeleteI've done it once...well, made jam with my Grandma, a longgg time ago!
ReplyDelete